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Making Fruit Syrups


I am in the process of making small batches of fruit syrups that will be ready by November 30th. Contact me if you would like to reserve yours!

I’m making four types

  • Blackberry-Sage

  • Paw-Paw

  • Peach-Saffron

  • Rhubarb-Rosemary

Each is 250 ml, and cost is $13 each.

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October 8

Preparing to Hibernate

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November 27

Homegrown and Homemade Fruit Syrups